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Prep Time
5 mins
Total Time
7 mins
Serves
2

Ingredients

4
McIntosh apples
2
broccoli stems
2
thumb-size pieces fresh ginger

Method

Step 1
Process apples, broccoli stems and fresh ginger in juicer. Divide juice into 2 serving glasses.

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Nutritional Facts Per Serving

Nutrition Description:
Per serving (1 cup/250 mL):
Calories:
220
Fat:
1 g
Carbs:
50 g
Fibre:
1 g
Sugar:
40 g
Protein:
4 g
Sodium:
40 mg