cooked lobster meat, shell removed and coarsely chopped
250 mL
1
jalapeno pepper, seeded and finely chopped
1/4 cup
finely chopped red onion
60 mL
3 tbsp
finely chopped fresh cilantro
45 mL
3 tbsp
lime juice
45 mL
2 tbsp
olive oil
30 mL
1 tsp
honey
5 mL
1/4 tsp
salt
1 mL
Method
Step 1
Using a sharp knife, peel grapefruit and remove fruit segments, catching juice in bowl. Coarsely chop grapefruit segments. Add to bowl. Stir in lobster, jalapeno, onion, cilantro, lime juice, olive oil, honey and salt. Chill at least 15 min. or up to 1 hr. before serving.
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