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Smoked Salmon Toast with Cream Cheese & Dill

Makes
Serves: 4
Level
very easy
Prep Time
5
Total Time
10

Ingredients

1/4 cup
cream cheese
60 mL
4 slices
rye bread, toasted
4 oz
smoked salmon, thinly sliced
125 g
1 tbsp
capers
15 mL
1 tbsp
chopped fresh dill
15 mL

Method

Step 1
Spread 1 tbsp (15 mL) cream cheese on each toast slice. Top with salmon, capers and dill.
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Characteristics

30 Minute Recipes Everyday Nut Free Snack

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1 piece of toast):
Calories:
200
Fat:
10 g
Saturated Fat:
4 g
Carbs:
16 g
Sugar:
2 g
Protein:
11 g
Cholesterol:
30 mg
Fiber:
2 g
Sodium:
640 mg

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