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Homemade Barbecue Sauce

Homemade Barbecue Sauce

Prep Time: 5 mins

Total Time: 25 mins

Makes: 3 cups (750 mL)

Ingredients

2 cups: ketchup; 500 mL

½ cup: white vinegar; 125 mL

¼ cup: lightly packed brown sugar; 60 mL

¼ cup: molasses; 60 mL

1 tbsp: Worcestershire sauce; 15 mL

1 tsp: salt; 5 mL

Method

Step 1: Combine ketchup, vinegar, brown sugar, molasses, Worcestershire sauce, salt and 1 cup (250 mL) water in medium saucepan over medium heat. Bring to a boil, and then reduce to a simmer. Cook, stirring often, 15 to 20 min., until sauce thickens and coats back of spoon.

Characteristics

30 Minutes or Less Dips / Spreads / Sauces Lactose Free Low Fat Nut Free

Nutritional Facts Per Serving

Nutrition Description:: Per serving (2 tbsp/30 mL):

Calories:: 40

Carbs:: 9 g

Sugar:: 9 g

Sodium:: 270 mg

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