- Prep Time
- 8 mins
- Total Time
- 10 mins
- Serves
- Serves 8
Ingredients
- 1
- lemon, thinly sliced
- 1 can
- artichoke hearts, split lengthwise
- 398 mL
- 1 pkg
- (1 lb) Tom-blaka™ Tomatoes, cut into 1/4-in. (1 cm) slices
- 450 g
- 1 tbsp
- olive oil
- 15 mL
Method
- Step 1
- Preheat barbecue to high. Grill lemon and artichokes approx. 7 min. or until nicely marked. Grill tomato slices briefly, until hot and juicy but still firm.
- Step 2
- Line a large plate with lemon slices. Place tomato slices on top, then artichoke pieces. Drizzle with olive oil and serve.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts Per Serving
- Nutrition Description:
- Per serving (1/8 of the recipe)
- Calories:
- 50
- Fat:
- 2 g
- Carbs:
- 8 g
- Fibre:
- 4 g
- Protein:
- 1 g
- Sodium:
- 25 mg
