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Prep Time
5 mins
Total Time
15 mins
Makes
12 lettuce rolls

Ingredients

2
(3/4 lb/375 g) Sensations by Compliments Bison Medallions
1/4 tsp
each of salt and pepper
1 mL
12
leaves Boston lettuce
1 pkg
enoki mushrooms
1/4 cup
Compliments Peanut Satay Cooking Sauce
60 mL

Method

Step 1
Preheat the barbecue to medium-high. Season steaks with salt and pepper and grill 3 to 4 min. per side. Transfer steaks to a plate, cover with foil, and let rest 5 min. Meanwhile, place lettuce leaves on a serving plate and layer each with 3 to 4 mushrooms.
Step 2
Slice steaks thinly into 12 strips and place 2 slices on top of each lettuce roll. Drizzle rolls with peanut sauce and crushed peanuts if desired, and serve immediately.
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Nutritional Facts Per Serving

Nutrition Description:
Per serving (1 lettuce roll)
Calories:
50
Fat:
1
Carbs:
2
Fibre:
1
Sugar:
1
Cholesterol:
20 mg
Protein:
8
Sodium:
120 mg