- Prep Time
- 5 mins
- Total Time
- 30 mins
- Makes
- About 3/4 cup (175 mL)
Ingredients
- 1/3 cup
- sweetened condensed milk
- 75 mL
- 1 cup
- icing sugar, sifted
- 250 mL
- 1 tsp
- vanilla extract
- 5 mL
- 1/4 tsp
- ground nutmeg
- 1 mL
- small pinch of salt
Method
- Step 1
- Pour condensed milk into large bowl. Use whisk to stir in icing sugar until smooth. Stir in vanilla, nutmeg and salt. The glaze should be a thick consistency that slowly drips off whisk in ribbons. (Note: If too thin, mix in more sifted icing sugar. If too thick, stir in spoonful of condensed milk.)
- Step 2
- Drizzle over cakes, cookies and quick breads. Allow about 15 min. for glaze to set before serving.
Tips
Substitute nutmeg with ground cinnamon.
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Nutritional Facts Per Serving
- Nutrition Description:
- Per serving (2 tbsp/30 mL):
- Calories:
- 110
- Fat:
- 1 g
- Carbs:
- 23 g
- Sugar:
- 23 g
- Cholesterol:
- 5 mg
- Protein:
- 1 g
- Sodium:
- 55 mg
