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Prep Time
5 mins
Total Time
8 mins
Serves
4

Ingredients

8
eggs
1/3 cup
milk
75 mL
2.5 oz
country-style or black forest ham, finely diced
75 g
4 oz
Havarti cheese, finely diced
125 g
salt and pepper to taste
3 tbsp
butter
45 mL
1 tbsp
snipped fresh chives
15 mL

Method

Step 1
In medium bowl, fork-beat eggs, then beat in milk. Stir in ham, cheese, salt and pepper.
Step 2
Melt the butter in large non-stick skillet over medium-low heat. Pour in egg mixture. As it begins to set, gently move a heatproof spatula across the bottom and sides of the skillet until the egg mixture forms large, moist curds. Sprinkle with chives and serve.

Characteristics

Breakfast Safeway

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/4 of the recipe):
Calories:
380
Saturated Fat:
16 g
Carbs:
3 g
Cholesterol:
440 mg
Protein:
23 g
Sodium:
560 mg