Skip to Content
Prep Time
10 mins
Total Time
15 mins
Serves
4

Ingredients

1/2 cup
plain 2% Greek yogourt
125 mL
2 tbsp
reduced-fat mayonnaise
30 mL
1 tbsp
grainy mustard
15 mL
1/2 tsp
salt
2 mL
1/4 tsp
pepper
1 mL
1 ½ cups
cubed leftover cooked chicken (store-bought, grilled, baked or poached)
375 mL
1 cup
diced red apple
250 mL
1/4 cup
chopped toasted walnuts
60 mL
1/4 cup
raisins
60 mL
3 tbsp
finely chopped green onion
45 mL
4
multigrain buns, split

Method

Step 1
In large bowl, mix yogourt, mayonnaise, mustard, salt and pepper. Stir in chicken, apple, walnuts, raisins and green onion.
Step 2
Fill 4 buns with the chicken salad.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/4 of the recipe):
Calories:
380
Fat:
11 g
Saturated Fat:
1 g
Carbs:
47 g
Fibre:
4 g
Sugar:
11 g
Cholesterol:
40 mg
Protein:
26 g
Sodium:
780 mg