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Buffalo Shrimp Skewers

Buffalo Shrimp Skewers

Prep Time: 15 mins

Total Time: 30 mins

Serves: 4

Ingredients

1 pkg: Sensations by Compliments Uncooked Extra Large Black Tiger Shrimp (26/30 count) , thawed; 454 g

1: small zucchini, cut into rounds

1: red pepper, cut into 1-in. (2.5-cm) pieces

1/2: red onion, cut into 1-in. (2.5-cm) pieces

1/4 cup: Compliments Oh Mama! Buffalo Wing Sauce; 60 mL

1 tbsp: finely chopped fresh chives; 15 mL

: lime wedges, for serving

4: metal skewers (12 in./30 cm each) or 8 shorter wooden skewers (soaked)

Method

Step 1: Alternating ingredients, thread shrimp and vegetable pieces onto skewers. Brush on sauce.

Step 2: Place skewers on grill preheated to medium-high. Cook 3 to 5 min., turning once, or until shrimp is cooked through (internal temperature reaches 165°F/74°C) and veggies are tender.

Step 3: Sprinkle with chives. Serve with lime wedges.

Characteristics

30 Minutes or Less Gluten Free Grill Main Dish Nut Free

Nutritional Facts Per Serving

Nutrition Description:: Per serving (1/4 of the recipe):

Calories:: 150

Fat:: 3 g

Carbs:: 4 g

Fibre:: 1 g

Sugar:: 3 g

Cholesterol:: 200 mg

Protein:: 26 g

Sodium:: 740 mg

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