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Boozy Mandarin Olives

Boozy Mandarin Olives

Prep Time: 10 mins

Cooking Time: 1 h

Total Time: 1 h 20 m

Serves: 10

Ingredients

1 cup: mandarin- or orange-flavoured vodka; 250 mL

1: sprig rosemary

1 jar: Compliments Stuffed Manzanilla Olives, drained; 375 mL

1 tsp: olive oil; 5 mL

: zest of 1/2 orange

Method

Step 1: Pour vodka into small saucepan. Add rosemary. Set over medium-low heat 3 to 5 min., or until heated through and lightly steaming. Remove saucepan from heat. Add olives and gently stir. Marinate 1 hr.

Step 2: Transfer olives, rosemary and about half the vodka into a serving dish (use remaining in martinis); drizzle with olive oil and sprinkle with orange zest to serve.

Characteristics

Appetizer Lactose Free Low Calorie Low Fat Nut Free Vegan Vegetarian

Nutritional Facts Per Serving

Nutrition Description:: Per serving (1/10 of the recipe):

Calories:: 30

Fat:: 2 g

Carbs:: 1 g

Sodium:: 310 mg

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