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Prep Time
10 mins
Total Time
20 mins
Serves
Serves 4

Ingredients

1
small eggplant, thinly sliced
0
1
small green zucchini, thinly sliced
0
1
Baby Bella Mushrooms
227
2
Pure 100% Olive Oil
30
1
garlic, minced
0
1
Goat Cheese Crumbles
113
1
Naan
340
1
(1/8 tsp, 1/2 ml) each salt and pepper
0

Method

Step 1
Preheat barbecue to medium high. In a large bowl, combine vegetables, mushrooms, oil and garlic; season lightly. Grill vegetables, about 2 minutes each side; remove from heat and reduce barbecue to low.
Step 2
Divide grilled vegetables evenly between naan pieces. Sprinkle pizzas with cheese crumbles, set on the grill, cover and grill until golden and crisp, about 5 minutes. Remove from heat, slice and serve.

Nutritional Facts Per Serving

Calories:
320
Fat:
15 g
Saturated Fat:
4 g
Carbs:
35 g
Fibre:
4 g
Cholesterol:
20 mg
Protein:
10 g
Sodium:
480 mg
Potassium:
460