Sensations by Compliments Spirited Mickie Tequila Lime Habanero BBQ Sauce
45 mL
2
mangos, peeled, cut into large chunks
½
papaya, peeled, cut into large chunks
½
pineapple, peeled, cut into large chunks
8
wooden skewers, soaked
Method
Step 1
Melt butter and sugar in medium saucepan over medium heat. When sugar is dissolved, increase heat to medium-high. Stir in whipping cream and BBQ sauce. Boil 3 to 5 min. until thickened. Cool slightly.
Step 2
Meanwhile, alternately thread mango, papaya and pineapple cubes onto skewers.
Step 3
Place skewers on grill preheated to medium-high heat. Cook 5 to 7 min., turning occasionally, until fruit is lightly golden and marked. Serve with warm caramel sauce for dipping.
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