Skip to Content
A message to our customers on COVID-19 Read More About Sobeys COVID Response
Prep Time
10 mins
Total Time
25 mins
Serves
Serves 4

Ingredients

4
Seasoned Chicken
0
1 1/2
Parboiled Rice
375
1
First Cold Pressed Extra Virgin 100% Olive Oil
15
1
Sliced Whole Mini Bella's
250
1
Sliced red onion
250
1
Red sweet bell pepper, seeded and sliced
0
4
Cilantro Chili Lemon Grilling Sauce
60

Method

Step 1
Prepare chicken according to package directions, then slice.
Step 2
Prepare rice according to package directions.
Step 3
Heat olive oil in a large skillet set over medium high heat. Stir-fry mushrooms, onions and bell pepper for 1 minute. Add chicken and rice and continue to stir-fry until heated throughout. Stir in grilling sauce and serve.

Nutritional Facts Per Serving

Calories:
260
Fat:
14 g
Carbs:
24 g
Protein:
22 g