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Bourbon Coffee Frappe

Bourbon Coffee Frappe

Prep Time: 5 mins

Total Time: 15 mins

Serves: 6

Ingredients

3 cups: strong brewed coffee, chilled; 750 mL

3 cups: vanilla ice cream; 750 mL

1 cup: milk; 250 mL

1/3 cup: bourbon; 75 mL

1/3 cup: coffee liqueur; 75 mL

1 tbsp: sugar; 15 mL

3/4 cup: whipped cream; 175 mL

2 tbsp: Compliments Chocolate-Flavoured Sundae Syrup; 30 mL

2 tbsp: Compliments Caramel-Flavoured Sundae Syrup; 30 mL

Method

Step 1: In a blender, combine coffee, ice cream, milk, bourbon, coffee liqueur and sugar. Blend until smooth. Divide among 6 glasses; top with dollop of whipped cream and drizzle with chocolate and caramel syrups. Serve immediately.

Characteristics

30 Minutes or Less Dessert High Calcium Nut Free Vegetarian

Nutritional Facts Per Serving

Nutrition Description:: Per serving (1/6 of the recipe):

Calories:: 360

Fat:: 16 g

Saturated Fat:: 10 g

Carbs:: 37 g

Sugar:: 31 g

Cholesterol:: 55 mg

Protein:: 4 g

Sodium:: 100 mg

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