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Prep Time
15 mins
Total Time
20 mins
Serves
Serves 6

Ingredients

3 tbsp
barbecue sauce
45 mL
1 tbsp
sunflower oil
15 mL
1 tbsp
cider vinegar
15 mL
4 cups
bow tie pasta, cooked, rinsed and drained
1 L
1 cup
cherry tomatoes, halved
250 mL
1/4 cup
green olives
60 mL
1/2 cup
shredded Cheddar cheese
125 mL
6 slices
bacon, cooked and chopped
1/4 cup
finely chopped chives
60 mL

Method

Step 1
Whisk barbecue sauce, oil and vinegar in a small bowl. Set aside. In a serving bowl, add pasta, tomatoes and olives. Toss with sauce mixture, cheese, bacon and chives.

Nutritional Facts Per Serving

Nutrition Description:
1/6 of the recipe
Calories:
290
Fat:
9 g
Saturated Fat:
3 g
Carbs:
42 g
Fibre:
2 g
Sugar:
6 g
Cholesterol:
15 mg
Protein:
11 g
Sodium:
360 mg