Skip to Content
A message to our customers on COVID-19 Read More About Sobeys COVID Response
Prep Time
5 mins
Total Time
10 mins
Serves
4

Ingredients

4
salmon fillets (1 ½ lbs.), if frozen, thaw and blot dry
4 tbsp
(1/2 stick) Compliments butter or margarine
2 tbsp
honey
4 tbsp
Sensations Original Dijon Mustard
Salt and pepper to taste

Method

Step 1
Season salmon with salt and pepper.
Step 2
In a small skillet or microwave-safe bowl, melt butter or margarine.
Step 3
Stir in honey and mustard.
Step 4
To grill, heavily grease grill rack.
Step 5
Or, to broil, line a broiler pan with heavy foil and grease the foil.
Step 6
Brush mustard mixture on one side of fish.
Step 7
Place on grill rack, mustard side down, or broil 4 inches from heat, mustard side up, for 3-4 minutes, basting occasionally.
Step 8
Turn, brush with mustard mixture and cook for 2-4 minutes, basting occasionally, until fish is well browned and flesh at thickest part is opaque when flaked with the tip of a sharp knife.
Step 9
Remove to plates and serve.

Characteristics

Dinner Safeway

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/4 of the recipe):
Calories:
430
Saturated Fat:
9 g
Carbs:
6 g
Sugar:
3 g
Cholesterol:
150 mg
Protein:
44 g
Sodium:
680 mg