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Prep Time
10 mins
Total Time
4 h 20 m
Serves
10

Ingredients

1/4 cup
Greek yogourt
2 tbsp
agave syrup
2 tbsp
lemon juice
1 tsp
vanilla extract
a few drops blue food colouring
30
mini marshmallows
3 tbsp
dried cranberries
1/2 cup
fresh blueberries

Method

Step 1
In blender, process 2 1/2 cups (625 mL) cold water, yogourt, agave syrup, lemon juice, vanilla and food colouring until combined. Using a small spoon, remove and discard froth from surface. Pour mixture into ten 1/3-cup (75-mL) ice pop moulds. Drop equal quantities of next ingredients into moulds in this order: marshmallows, dried cranberries, blueberries.
Step 2
Freeze 4 to 6 hr., or until firm. Unmould to serve.

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Characteristics

Dessert Safeway

Nutritional Facts Per Serving

Nutrition Description:
Per serving (Per 1 popsicle of the recipe):
Calories:
40
Carbs:
9 g
Sugar:
7 g
Protein:
1 g
Sodium:
3 mg