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Makes
Makes: 6
Level
medium
Prep Time
5
Total Time
15

Ingredients

1
London Broil (about 2 pounds), fat trimmed
salt and freshly ground pepper
1/3 cup
Tuscan Style Basil Herb Salad Dressing
1 package
Compliments Organic Fresh Basil Leaves, finely chopped
1 1/2 tsp
finely grated lemon peel (yellow part only)

Method

Step 1
Preheat oven broiler to high heat.
Step 2
Season meat to taste with salt and pepper.
Step 3
Lay meat on a broiler pan.
Step 4
Brush top with half of the salad dressing.
Step 5
Broil meat 4-6 inches from heat until top is well browned, 5-7 minutes.
Step 6
Turn meat over, brush with remaining salad dressing, and continue broiling until browned and meat is done to your liking, about 5 more minutes for rare.
Step 7
Transfer meat to a carving board and let stand 5 minutes.
Step 8
Slice meat across the grain into 1/2-inch thick slices.
Step 9
Arrange slices on a serving platter.
Step 10
Mix together basil and lemon peel.
Step 11
Sprinkle over meat and serve immediately.
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Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/6 of the recipe):
Calories:
260
Saturated Fat:
4 g
Carbs:
2 g
Sugar:
1 g
Protein:
35 g
Cholesterol:
100 mg
Fiber:
0 g
Sodium:
270 mg