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very easy
Prep Time
10 mins
Total Time
1 h 30 m
12 rolls


500 g
top sirloin Beef roast
1 lb
1/4 tsp
each salt and pepper
1 mL
2 pkg
Compliments Enoki Mushrooms
150 g each
½ cup
finely sliced green onions, divided
125 mL
1 tbsp
finely grated garlic
15 mL
1 tbsp
finely grated fresh ginger
15 mL
1 tbsp
chili crisp*
15 mL
2 tbsp
Compliments Canola Oil
30 mL
½ cup
Panache Teriyaki Cooking Sauce
125 mL


Step 1

To slice the roast thinly and cleanly, place in a large resealable bag and semi-freeze it about 1 hr. to firm up. Using a sharp knife and a gentle sawing motion, slice the beef against the grain into 12 thin slices. Season with salt and pepper; set aside.

Step 2

Trim off and discard the bottom 1 in. (2.5 cm) root section from the enoki mushrooms; gently pull apart the enokis into 12 bundles; set aside. In a small bowl mix together half the green onion, plus the garlic, ginger and chili crisp; set aside. Lay beef slices flat on the work surface. Top ends of each slice with 1 tsp (5 mL) green onion mixture and a bundle of enoki mushrooms (place mushrooms perpendicular to the length of the meat slices, enokis will extend off the sides of the beef). Rolling around the fillings first, tightly wrap the beef around the fillings. Make 12 rolls.

Step 3

Heat the canola oil in a large non-stick frypan over medium-high heat. Place 6 rolls in the pan seam-side down. Fry undisturbed until well browned, 1 to 2 min. Flip over rolls, brown another 1 to 2 min., until cooked to preferred doneness. Transfer to plate. Cook remaining 6 rolls, add to plate.

Step 4

Turn off the heat, add teriyaki sauce to the still-hot pan. Return rolls and juices to the pan, gently turning to coat rolls with sauce. Plate rolls, drizzling with sauce from the pan. Garnish with remaining green onions to serve.


*Chili crisp is a jarred condiment that’s mildly spicy, full of savoury flavour. It’s made of cooking oil infused with roasted chilis and other crunchy ingredients such as fried onions/shallots and black beans. Use it to season meats, vegetables, even eggs.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Characteristics Appetizers

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1 roll):
5 g
Saturated Fat:
1 g
8 g
1 g
4 g
20 mg
10 g
210 mg
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