Skip to Content
A message to our customers on COVID-19 Read More
Sensations Extra Virgin 100% Olive Oil
Compliments Chili Powder
Compliments dried oregano
boneless skinless chicken thighs, cut into bite-size pieces
Compliments Chicken Broth
White Hominy, drained
Golden Hominy, drained
Diced Green Chilies
Minced fresh cilantro (optional)
In a 5 to 6-quart pan, combine onion, olive oil, chili powder, oregano, and salt to taste over medium-high heat.
Cook, stirring often, until onion begins to soften and spices smell lightly toasted, 3-4 minutes.
Add chicken and cook, stirring often, until chicken is lightly browned, 7-8 minutes.
Add broth, both kinds of hominy, and the chilies.
Bring to a boil over high heat, then reduce heat and simmer until chicken is no longer pink in center (cut to test), about 5 minutes.
Spoon posole into serving bowls.
Sprinkle with cilantro if desired and serve immediately.
Per serving (1/6 of the recipe):