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Makes
Serves: 1
Level
easy
Total Time
20

Ingredients

Slow cooked tender turkey meat loaf
Sensations Sweet and Tangy Bourbon BBQ sauce
Roasted potatoes
Grilled vegetables

Method

Step 1
CONVENTIONAL OVEN: PREP: REMOVE LID AND COVER WITH TIN FOIL. PREHEAT OVEN TO 200°C (400°F).
Step 2
COOK: PLACE PRODUCT IN PRE-HEATED OVEN AND COOK FOR 15-20 MINUTES OR UNTIL AN INTERNAL TEMPERATURE OF 74°C (165°F) IS REACHED. BE CAREFUL WHEN REMOVING THE PRODUCT FROM THE OVEN, AS THE FOOD AND TRAY WILL BE HOT.
Step 3
SERVE.
Step 4
MICROWAVE: PREP REMOVE LID AND COVER PRODUCT.
Step 5
PLACE ONLY 1 TRAY AT A TIME IN THE MICROWAVE.
Step 6
ENSURE TRAY IS CLEAR OF INTERIOR WALLS.
Step 7
COOK MICROWAVE ON HIGH FOR 1.5-2 MINUTES OR UNTIL AN INTERNAL TEMPERATURE OF 74°C (165°F) IS REACHED. BE CAREFUL WHEN REMOVING THE PRODUCT FROM THE MICROWAVE, AS THE FOOD AND TRAY WILL BE HOT.
Step 8
SERVE.
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Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/2 tray of the recipe):
Calories:
260
Saturated Fat:
2 g +Trans fat 0 g
Carbs:
26 g
Sugar:
9 g
Protein:
16.1 g
Cholesterol:
43 mg
Fiber:
4 g
Sodium:
545 mg