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Marinate Time
15 mins
Prep Time
10 mins
Total Time
25 mins


onion, chopped
1 tbps
Sensations Extra Virgin 100% Olive Oil
ground turkey
11/4 pounds
cloves garlic, minced or pressed
2 tbps
Compliments Chili Powder
11/2 cups
Compliments Chicken Broth
2-3 tbps
prepared mole paste (add to taste)
2 cans
Compliments Pinto Beans, rinsed and drained
15 ounces each
Lucerne® Sour Cream
chopped green onions


Step 1

In a 12-inch nonstick frying pan, combine onion and oil over medium high heat. Stir often until lightly browned, 5-6 minutes.

Step 2

Add turkey, garlic, and chili powder to pan. Stir often, breaking meat up as it cooks, until meat is well browned, about 4 minutes. Add broth and mole paste. Whisk paste into broth as it heats until it is completely dissolved.

Step 3

Stir in beans, then cover pan and simmer, stirring occasionally, until heated through, 3-4 minutes.

Step 4

Spoon chili into bowls to serve. Offer sour cream and onions to add to taste.


Healthier Alternative: Watching your sodium intake? Use reduced sodium chicken broth and reduced sodium pinto beans. You can also use Lucerne® Light Sour Cream to cut out a bit of fat.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Characteristics Lunch Safeway

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/6 of the recipe):
Saturated Fat:
2 g
32 g
8 g
2 g
90 mg
31 g
500 mg
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