Skip to Content
A message to our customers on COVID-19 Read More
Makes
Makes: 10
Level
medium
Prep Time
10
Total Time
35

Ingredients

1 1/2 pounds
lean ground beef
1 pound
bulk Compliments Mild Italian Sausage
2
Compliments Large Eggs, well beaten
1/2 cup
Italian Style Bread Crumbs
1 1/4 to 1 1/2 cups
Sensations Sweet Basil Marinara
3/4 cup
Sensations Shredded Italian Cheese Blend

Method

Step 1
Preheat oven to 400°F.
Step 2
In a large bowl, gently mix together beef, sausage,eggs, and bread crumbs until evenly blended.
Step 3
Divide mixture into 10 equal portions.
Step 4
Shape each into a small loaf and place in a single layer in a large rimmed baking sheet or pan.
Step 5
Spoon marinara sauce even over the loaves.
Step 6
Bake meatloaves for 20-22 minutes, or until meat is browned and no longer pink in the center (cut to test).
Step 7
Sprinkle cheese equally over the tops of the loaves and continue baking until cheese melts and bubbles, about 3 more minutes.
Step 8
Remove from the oven, use a spatula to transfer to individual plates, and serve.
Share This

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/10 of the recipe):
Calories:
320
Saturated Fat:
8 g
Carbs:
10 g
Sugar:
4 g
Protein:
26 g
Cholesterol:
100 mg
Fiber:
1 g
Sodium:
750 mg