Grilled BBQ Chicken Pizza
Prep Time
Serves
Cooking Mode
2-3 Compliments Balance Boneless Skinless Chicken Breasts
1 18-oz. bottle No Limits BBQ Sauce
4 Roma tomatoes, chopped
½ red onion, diced
1 pkg garlic naan bread
2 8-oz. pkg Shredded Italian Cheese Blend
2-3 green onions, chopped
Salt and pepper to taste
2-3 Compliments Balance Boneless Skinless Chicken Breasts
1 18-oz. bottle No Limits BBQ Sauce
4 Roma tomatoes, chopped
½ red onion, diced
1 pkg garlic naan bread
2 8-oz. pkg Shredded Italian Cheese Blend
2-3 green onions, chopped
Salt and pepper to taste
Directions
1Season chicken breasts with salt and pepper.
2Place on a hot grill. Cook chicken breasts approximately 8-10 minutes on each side over medium high heat.
3Baste each side with BBQ sauce 2-3 minutes before removing from grill.
4Set aside until ready to use.
5Chop the tomatoes and onions while chicken is cooking. Set aside.
6Slice or dice the grilled BBQ chicken.
7Reduce the grill temperature to medium.
8Spread a thin layer of BBQ sauce over one side of the naan.
9Top BBQ sauce with 4 oz. of Italian cheese blend, then evenly distribute BBQ grilled chicken over each pizza.
10Finish topping pizzas with tomatoes and red onions.
11Place pizzas on grill and close lid. Cook pizzas for approximately 8–10 minutes or until naan is heated and cheese is melted.
12Remove pizzas from grill, add green onions and serve.
Disclaimer
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Personal Note
Personal Note