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Prep Time
10 mins
Total Time
25 mins
Serves
8

Ingredients

1
pkg cous cous
340 g
5 oz
feta cheese, crumbled
150 g
16
dried apricots, thinly sliced
1/4
English cucumber, peeled and diced
1/4 cup
pine nuts, lightly toasted
60 mL
1/4 cup
olive oil
60 mL
2 tbsp
lemon juice
30 mL
1/4 cup
finely chopped fresh mint or parsley
salt and black pepper to taste

Method

Step 1
Cook cous cous as per pkg directions. Transfer to a bowl. Fluff cous cous with fork and cool to room temperature. Add cheese, apricots, cucumber, pine nuts, olive oil, lemon juice, mint or parsley, salt and pepper. Toss to combine. Cover and keep chilled until ready to serve.
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Characteristics

Safeway Salad

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/8 of the recipe):
Calories:
320
Saturated Fat:
4
Carbs:
40
Fibre:
3
Cholesterol:
15 mg
Protein:
9
Sodium:
220 mg