- Level
- very easy
- Prep Time
- 4 mins
- Total Time
- 5 mins
- Serves
- 1 drink
Ingredients
- 3 oz
- cold brew coffee concentrate
- 90 mL
- 1 oz
- fresh lemon juice
- 30 mL
- 1/2 oz
- Panache Maple Syrup
- 15 mL
- 8
- fresh mint leaves
- 8 oz
- Panache Ginger Beer Soda, chilled
- 120 mL
- 1
- fresh sprig of mint (for garnish)
Method
- Step 1
- Halfway fill a cocktail shaker with ice cubes. Add cold brew concentrate, lemon juice, maple syrup and mint leaves. Cap with lid; shake 30 sec. Strain into a copper mug or large old fashioned glass about half-filled with fresh ice. Top with ginger beer soda. Garnish with mint sprig.
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Characteristics
BeveragesNutritional Facts Per Serving
- Nutrition Description:
- Per Serving (1 drink)
- Calories:
- 120
- Carbs:
- 29 g
- Sugar:
- 27 g
- Protein:
- 0.3 g
- Sodium:
- 35 mg