- Prep Time
- 15 mins
- Total Time
- 20 mins
- Serves
- 8
Ingredients
- 1/4 cup
- apple cider vinegar
- 60 mL
- 2 tbsp
- vegetable oil
- 30 mL
- 2 tbsp
- honey
- 30 mL
- salt and pepper to taste
- 4 cups
- shredded green cabbage
- 1 L
- 2
- green onions, thinly sliced
- 1
- medium carrot, grated
- 1
- medium red apple, finely cubed
- 1/3 cup
- walnut pieces
- 75 mL
- 3 oz
- blue cheese, crumbled
- 90 g
Method
- Step 1
- In large bowl, whisk together vinegar, oil, honey, salt and pepper. Add cabbage, green onions, carrot, apple, walnuts and cheese. Toss to combine and serve.
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