Smoked Salmon Toast with Cream Cheese & Dill
Prep Time
Serves
Cooking Mode
¼ cup cream cheese
4 slices rye bread, toasted
4 oz smoked salmon, thinly sliced
1 tbsp capers
1 tbsp chopped fresh dill
¼ cup cream cheese
4 slices rye bread, toasted
4 oz smoked salmon, thinly sliced
1 tbsp capers
1 tbsp chopped fresh dill
Directions
1Spread 1 tbsp (15 mL) cream cheese on each toast slice. Top with salmon, capers and dill.
Tips
1
Smoked Salmon Toast makes a great light meal when served with a green salad.
Disclaimer
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Personal Note
Personal Note