Rustic Bruschetta

16
Easy
Appetizers

Characteristics

Under 30 minutes

Nutritional Facts Per Serving

110
Calories
2 g
Protein
12 g
Carbs
1 g
fiber
Show all nutrition facts

Nutritional Facts

1 16
  • Amount For Serving % Daily Value
  • Calories 110
  • Lipides 6 g
    • Saturated fat  1 g
  • Cholesterol 5 mg
  • Sodium  190 mg
  • Carbs 12 g
    • fiber  1 g
    • Sugar  1 g
  • Protein 2 g

Ingredients

  • 1 loaf ciabatta bread
  • 1/4 cupolive oil
  • 3 tbsp Compliments Organic Garlic Seasoning Paste
  • 8 Campari tomatoes, cored and halved
  • 1/2 cup crumbled feta cheese
  • 1/3 cup chopped arugula
  • 1/4 tsp pepper

Method


  1. Preheat barbecue to medium-high. Slice baguette in half lengthwise and set aside. In a small bowl, whisk together 3 tbsp (45 mL) oil and garlic paste. Brush evenly onto cut sides of baguette. Grill 1 to 2 min. per side, then place on top rack until toasted, 6 to 8 min. Remove from heat.
  2. Firmly rub halved tomatoes onto grilled baguette so tomato becomes crushed and pulpy. Top with feta and arugula, season with pepper, then drizzle with remaining oil. Slice each baguette half into 8 pieces and serve.

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