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Prep Time
10 mins
Total Time
12 mins
Serves
4

Ingredients

4 cups
baby spinach
1 L
1/2
red pepper, thinly sliced
1/2 cup
thinly sliced button mushrooms
125 mL
2 tbsp
your favourite salad dressing
30 mL

Method

Step 1
In large bowl, toss together all ingredients. Divide into serving dishes.

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Characteristics

Salad

Nutritional Facts Per Serving

Nutrition Description:
Per serving (1/4 of the recipe):
Calories:
35
Fat:
1 g
Carbs:
4 g
Fibre:
2 g
Sugar:
1 g
Protein:
2 g
Sodium:
105 mg