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Makes
Makes: 5 to 6 pancakes
Level
very easy
Prep Time
10 min
Total Time
25 min

Ingredients

1 cup
Compliments Original Complete Pancake & Waffle Mix (or Compliments Buttermilk Complete Pancake & Waffle Mix)
250 mL
3/4 cup
bite-sized chopped or shredded rotisserie chicken
175 mL
1 1/2 tsp
chili powder
7 mL
1 tsp
smoked or regular paprika
5 mL
1/2 tsp
garlic salt
2 mL
1/8 tsp
cayenne pepper, or to taste
0.5 mL
1 tbsp
white vinegar
15 mL

Method

Step 1
In bowl, use a whisk to mix together pancake mix and 2/3 cup (150 mL) water until smooth.
Step 2
Mix in chicken, chili powder, paprika, garlic salt and cayenne. Just before cooking pancakes, stir vinegar into batter.
Step 3
Cook pancakes in skillet according to package instructions. Serve with hot sauce and maple syrup, if desired.
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Characteristics

Main Dishes Nut Free

Nutritional Facts Per Serving

Nutrition Description:
Per serving (about 2 pancakes):
Calories:
250
Fat:
6 g
Saturated Fat:
1.5 g
Carbs:
34 g
Sugar:
5 g
Protein:
15 g
Cholesterol:
70 mg
Fiber:
2 g
Sodium:
710 mg