Grilled Chicken Burgers
Prep Time
Serves
Cooking Mode
1 tbsp Compliments Butter Unsalted
1 large sweet onion (like a Vidalia onion), sliced into rings
4 Compliments Balance Boneless Skinless Chicken Breast
salt and pepper to taste
4 hamburger buns
1 ripe avocado, sliced
1 tbsp lemon juice
4 slices Compliments Provolone Cheese
1 tbsp Compliments Butter Unsalted
1 large sweet onion (like a Vidalia onion), sliced into rings
4 Compliments Balance Boneless Skinless Chicken Breast
salt and pepper to taste
4 hamburger buns
1 ripe avocado, sliced
1 tbsp lemon juice
4 slices Compliments Provolone Cheese
Directions
1Preheat an outdoor grill on high heat and lightly oil grate.
2Heat butter in a large heavy skillet over medium-high heat.
3Sauté onions until browned and caramelized, (slow cooking onions could take up to 20 minutes); set aside.
4Season chicken with salt and pepper. Place on grill and cook until no longer pink and juices run clear, about 5 minutes on each side.
5Place hamburger buns on grill just long enough to toast them.
6In a small bowl, combine sliced avocado and lemon juice.
7Spread buns with mayonnaise (optional) to taste, then layer with chicken, caramelized onion, provolone and avocado.
Disclaimer
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Personal Note
Personal Note