French Toast Muffins

12
Easy
Breakfast

Characteristics

Kid Approved

Nutritional Facts Per Serving

150
Calories
7 g
Protein
27 g
Carbs
2 g
fiber
Show all nutrition facts

Nutritional Facts

1 12
  • Amount For Serving % Daily Value
  • Calories 150
  • Lipides 2 g
    • Saturated fat  0.5 g
  • Cholesterol 50 mg
  • Sodium  190 mg
  • Carbs 27 g
    • fiber  2 g
  • Protein 7 g

Ingredients

  • 3 eggs
  • 1 1/2 cups 1% milk
  • 1/3 cup sugar
  • 1 tbsp vanilla extract
  • 1 tsp ground cinnamon
  • 10 slices Sobeys Eat Better Organic White Baguettini
  • 1 cup frozen, organic mixed berries
  • 2 tbsp Compliments Organic 100% Pure Maple Syrup

Method

  1. In a bowl, whisk together eggs, milk, sugar, vanilla and cinnamon until well combined. Add cubed bread and toss gently until the egg mixture is absorbed. Add berries and toss gently to combine.
  2. Divide muffin mixture evenly into a greased muffin tin and drizzle with maple syrup. Bake in the centre of a preheated 375°F (190°C) oven for 25 min. Cool completely then wrap individually in plastic wrap and store in a resealable plastic bag or container to freeze. To reheat frozen muffins, remove plastic wrap and place in microwave on defrost for 1 min. If desired, drizzle warm muffins with a little more maple syrup before serving.

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