Sensations by Compliments Roasted Garlic Seasoning Paste
Compliments Worcestershire Sauce
fresh lemon juice
top sirloin grilling steaks
In medium non-reactive bowl, whisk together parsley, oil, vinegar, garlic paste, mustard, Worcestershire sauce, salt and lemon juice.
Place steak in 9-in. (23 cm) square baking dish. Pour marinade onto steak and massage to coat; flip and repeat on other side. Cover with plastic wrap and refrigerate for 1 to 8 hours.
Preheat grill to medium-high. Remove steak from marinade and wipe off excess with paper towels. Place steak on greased grill; close lid and grill for 2 to 3 min. per side, or until instant-read thermometer inserted 1 in. (5 cm) through side reads 155°F (71°C) for medium. Let rest 5 to 10 min. before slicing thinly.
We have updated our privacy commitment and are now collecting cookies to provide you with ads tailored to your interest across the internet. For more information about cookies and how to disable cookies, visit our privacy commitment.Learn More about Privacy