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Cherry Frosé

Prep Time: 5 mins

Cooking Time: 6 h

Total Time: 6 h 10 m

Serves: 6

Ingredients

1 ¾ cups: cherry juice cocktail; 425 mL

1 ¾ cups: rosé wine; 425 mL

1/2 cup: vodka, chilled; 125 mL

: fresh cherries, for garnish (optional)

Method

Step 1: Pour cherry juice into one ice cube tray (with standard cube size). Fill a second ice cube tray with rosé wine. Freeze both trays 6 hr. or until set. (Note: Wine will not freeze completely due to alcohol content.)

Step 2: Remove juice and wine ice cubes from trays. Place in blender. Add vodka; puree just until slushy.

Step 3: Divide mixture into 6 stemless martini glasses. Garnish with cherries, if using. Serve immediately.

Characteristics

Beverages Lactose Free Low Fat Low Sodium Nut Free

Nutritional Facts Per Serving

Nutrition Description:: Per serving (1/6 of the recipe):

Calories:: 130

Carbs:: 11 g

Sugar:: 9 g

Sodium:: 10 mg

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