
All-Dressed Canadian-Style Hot Dog
Prep Time
Cooking Mode
Toppings make the hot dog. And this Canadian-inspired hot dog is all dressed up in the best way; from pickles to ketchup chips, sour cream and beyond, it's packed with flavours you know and love.
4 Compliments Jumbo Wieners or Compliments Extra Smoky Sausages
4 Compliments Brioche Hot Dog Buns
2 tbsp ketchup
2 tbsp Compliments Original BBQ Sauce
4 tbsp sour cream
1 small vine ripe tomato, chopped
3 tbsp diced red onion
2 pickles, sliced into spears
6-8 Compliments Ketchup Flavour Potato Chips (whole or broken)
4 Compliments Jumbo Wieners or Compliments Extra Smoky Sausages
4 Compliments Brioche Hot Dog Buns
2 tbsp ketchup
2 tbsp Compliments Original BBQ Sauce
4 tbsp sour cream
1 small vine ripe tomato, chopped
3 tbsp diced red onion
2 pickles, sliced into spears
6-8 Compliments Ketchup Flavour Potato Chips (whole or broken)
Directions
1In a small bowl, stir together ketchup and bbq sauce. Set aside.
2Preheat a clean, oiled grill to medium-high heat.
3Cook wieners or sausages, turning until grill marks form and they become slightly blistered, 4 to 5 min. Place wieners in buns; top with bbq ketchup, sour cream, tomato, red onion, pickles and chips.
Disclaimer
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Personal Note
Personal Note