Dr. Oetker Giuseppe Frozen Thin Crust Pizza Canadian 501 g
Dr. Oetker
Dr. Oetker Giuseppe Frozen Thin Crust Pizza Canadian 501 g
Product Description
Description
Bring home a family favourite. Topped with mouthwatering pepperoni, Italian sausage, cheddar cheese, and bacon. Enjoy!Ingredients
Crust: Enriched Wheat Flour, Water, Palm Oil, Yeast, Salt, Canola Oil, Rice Semolina, Sunflower Oil, Modified Wheat Flour, Baking Soda, Monocalcium Phosphate, Calcium Acid Pyrophosphate, Mono- And Diglycerides, Milk Protein, Wheat Starch, Malted Wheat Flour, Ascorbic Acid, Barley Malt Extract, Pentosanase, Amylase, Citric Acid
Sauce: Tomato Puree, Water, Sugar, Soya Oil, Corn Starch, Salt, Spices, Garlic Powder, Onion Powder, Herbs
Cheese: Mozzarella And Canadian Cheddar Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride, Colour)
Toppings: Pepperoni (Pork, Salt, Spices, Dextrose, Water, Onion Powder, Spice Extracts, Garlic Powder, Ascorbic Acid, Sodium Nitrite, Bacterial Culture, Sodium Ascorbate, Smoke), Italian Sausage (Pork, Spices, Water, Salt, Sugar, Spice Extract, Natural Flavour), Bacon (Pork, Water, Salt, Sodium Phosphate, Spice Extract, Sodium Erythorbate, Sodium Nitrite, Smoke)
Nutrition
Servings Per Container
Serving Size1/3 pizza (167 g)
Amount Per Serving
Calories450
Nutrition Data
| Nutrition Data | % Daily Value* |
|---|---|
| Total Fat20g | 27% |
| Saturated Fat10g | |
| Trans Fat0.3g | |
| Omega30g | |
| Omega60g | |
| Cholesterol35mg | |
| Sodium870mg | 38% |
| Total Carbohydrate46g | |
| Dietary Fiber3g | 11% |
| Total Sugars4g | 4% |
| Protein18g | |
| Calcium225mg | 17% |
| Iron3mg | 17% |
| Potassium350mg | 10% |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information. Please note that prices may change from time to time.