Bamboo cutting board with red tongs, grilled peaches and curried chicken thighs ready to serve

Just Peachy: Five Must-Try Summer Peach Recipes

A perfectly ripe peach can't be beat, but it can juice up a dish with a serious dose of sunshine. So this summer, why not peach for the stars? Grab that peach basket, and try to eat them as many ways as you can, starting with our herbaceously sweet hot dog topper, peach and blackberry cobbler, or curried chicken and grilled peaches.

four grilled hot dogs layered with basil aioli and peach salsa on a blue platter

Grilled Hot Dogs with Peaches and Basil Aioli

Try something a little different the next time you fire up the ‘cue for some Tuesday night grilling. (Yes, peaches.) Paired with a herb aioli for creamy brightness, the warm peach relish adds a sweet tang to a hot-off-the-grill ‘dawg.

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Bamboo cutting board with red tongs, grilled peaches and curried chicken thighs ready to serve

Grilled Red Curry Chicken Thighs with Peaches

A jar of red curry paste is not to be underestimated as a staple pantry ingredient! Make this fast-cooking protein extra special with a quick curry marinade and a side of grilled peaches. You next meal will be giving serious s’wicy summer energy.

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large cast iron pan of Grilled Peach and Blackberry Cobbler, with two servings a la mode to the left on side plates

Grilled Peach and Blackberry Cobbler

Who needs the oven when the grill is fired up? Fresh peaches and ripe blackberries shine in this warm cobbler making it an irresistible dessert for barbecues or weekend get-togethers.

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Two grilled smash burger tacos with peach salsa on blue dinner plate

Grilled Smash Burger Taco with Peach Salsa

Taco-’bout delicious! This easy mealtime hybrid puts together two amazing dishes, making taco Tuesday even more exciting for the family. Tip: make your peach salsa ahead of time and refrigerate to trim down the cook time for those I-need-it-now weeknight dinners.

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bowl of chopped grilled peaches and halloumi with thyme leaves

Grilled Peach and Halloumi Salad

Hot, crispy and squeaky cheese meets juicy grilled peach chunks in this 25 minute side-salad perfect for pairing with a rack of ribs, or a juicy grilled steak. Make it a light main: add chopped avocado, grilled corn, and a couple handfuls of arugula.

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