Ultimate Dry Spice Rub

Prep Time: 5 minutes
Total Time: 10 minutes
Makes: 125 mL

Ingredients

  1. 1 tbsp (15 mL) coriander seeds
  2. 1 tbsp (15 mL) dill seeds
  3. 1 tbsp (15 mL) mustard seeds
  4. 1 tbsp (15 mL) peppercorns
  5. 1 tbsp (15 mL) kosher salt
  6. 1 tbsp (15 mL) garlic powder
  7. 1 tbsp (15 mL) paprika
  8. 1 tbsp (15 mL) brown sugar

Method

  1. Finely grind coriander seeds, dill seeds, mustard seeds, peppercorns and salt in spice grinder or mortar and pestle. Mix in garlic powder, paprika and brown sugar. Store in airtight container.