Tangy Thai Boneless Pork Loin Chop with Vegetable Medley

Serves 1
Easy
Ready To Cook

Characteristics

Nutritional Facts Per Serving

250
Calories
25.7 g
Protein
26 g
Carbs
3 g
fiber
Show all nutrition facts

Nutritional Facts

330g
  • Amount For Serving % Daily Value
  • Calories 250
  • Lipides 4.5 g
    • Saturated fat  1.1 g
    • +Trans fat 0 g
  • Cholesterol 50 mg
  • Sodium  564 mg
  • Carbs 26 g
    • fiber  3 g
    • Sugar  22 g
  • Protein 25.7 g

Ingredients

  • Boneless pork chop
  • Blend of sweet and spicy flavours with Asian flair
  • Mixed crisp vegetables

Method

1 PREP: PRE HEAT OVEN TO 200◦C (400◦F). REMOVE WRAP AND POUR SAUCE OVER PORK AND DESIRED VEGETABLES.

2 COOK: PLACE IN PRE-HEATED OVEN FOR 30 MINUTES.

3 SERVE.

NOTE: COOKING TIMES ARE GUIDELINES ONLY ALWAYS COOK PRODUCT UNTIL AN INTERNAL TEMPERATURE OF 74◦C (165◦F) IS REACHED.

*Product appearance may vary based on store preparation.
*Product availability may vary by store.