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Baked Chicken with Creamy Dill Topping
Ingredients
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4 Compliments Balance Boneless Skinless Chicken Breasts
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4 teaspoons lemon juice
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2/3 cup Plain Compliments Yogurt
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3 tablespoons plain Bread Crumbs, divided
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1/2 cup plus 2 teaspoons grated Parmesan cheese, divided
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4 teaspoons chopped Compliments Organics Dill
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Salt and pepper to taste
Method
- Place oven rack in top third of oven and preheat to 425°F.
- Place chicken in a baking dish lined with heavy foil. Sprinkle with lemon juice, salt and pepper. Bake for 10 minutes.
- Meanwhile, in a small bowl, stir together yogurt, 2 tablespoons breadcrumbs, 1/2 cup Parmesan cheese and dill.
- Then remove chicken from oven and spread yogurt topping over the chicken.
- Sprinkle with remaining bread crumbs and cheese.
- Bake for an additional 10-12 minutes or until chicken is cooked through.
- Place under broiler until chicken breasts are golden brown, about 2 minutes.