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Makes
Serves: 1
Level
easy
Total Time
30

Ingredients

Boneless, skinless chicken breast
Mild provolone cheese
Tender asparagus spears
Roasted red pepper glaze
Gourmet stuffed potato

Method

Step 1
PREP: PRE HEAT OVEN TO 200◦C (400◦F).
Step 2
COOK: REMOVE WRAP AND PLACE TRAY IN PRE-HEATED OVEN FOR 30 MINUTES.
Step 3
SERVE.
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Nutritional Facts Per Serving

Nutrition Description:
Per serving (370 g of the recipe):
Calories:
400
Saturated Fat:
6.2 g +Trans fat 0.2 g
Carbs:
115 g
Sugar:
2 g
Protein:
35.4 g
Cholesterol:
98 mg
Fiber:
4 g
Sodium:
870 mg